French traditionnal cuisine

Le Poulpe

About

Le Poulpe is a place, an address, a simple yet unforgettable experience. La Table is a well-balanced, gourmet stroll that gives pride of place to fresh produce, finely selected and homemade, in season and from the region as much as possible. The focus is on vegetables and meat, as well as seafood, including octopus, our emblem. We also offer a "Table solidaire" service, in the form of takeaway menus. Le Poulpe is also a concept: with a bar, events, a gallery, rooms and a wellness area (coming soon).

  • Spoken languages

    French, English

Useful information

Capacity

  • Groups 100 max person(s)
  • Covered 50 Covered
  • Equipments
    • Bar / refreshment bar
    • Terrace
  • Services
    • Meals takeway

Tarifs et paiement

Payment methods :
Debit cards
Cheques
Cash
  • Adult set menu 28€ At36€
  • Child menu 13€

Opening days

  • From 01/01/24 to 31/12/24

    • Lundi : Close
    • Mardi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Mercredi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Jeudi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Vendredi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Samedi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Dimanche : Close
  • From 01/01/25 to 31/03/25

    • Lundi : Close
    • Mardi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Mercredi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Jeudi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Vendredi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Samedi : from 12h00 at 14h00
      and from 19h00 at 21h00
    • Dimanche : Close

Contact and access

8 Avenue Gambetta
41110 SAINT-AIGNAN
02 54 75 32 68 06 76 47 81 82 Site internet