About
You will be welcomed in a warm and cosy space, punctuated with small touches reminding the Sologne. A lounge area awaits you to enjoy an aperitif before taking your place at your table. The chef will delight your taste buds with his homemade gastronomic dishes. Also, the proposed menu changes every 3 weeks on average, according to the availability of fresh products. Also, the cellar is essentially composed of wines from the Loire Valley
Le Bois Blanc is divided between a 15-seat dining area, an open kitchen and a lounge for aperitifs and coffee.
-
Spoken languages
French
Useful information
Capacity
- Covered 15 Covered
-
Equipments